There is a growing trend of people deciding to take a break from alcohol, or going 100% alcohol-free. This has led to a 58% increase in alcohol-free beer sales within the last year. The trend for alcohol-free living is especially true for millennials, who make up a...
Looking to focus more on healthy eating within your wellbeing strategy? A workplace nutrition workshop could be a good place to start. Increasingly employers are recognising the impact of healthy eating on health and productivity and look for cost-effective ways to...
By Heather Kelly and Angela Steel In preparation for World Mental Health Day our Founder, Angela Steel sat down with SuperWellness Lead Mental Health Consultant, Heather Kelly to discuss their thoughts on one of the most ground-breaking and exciting research...
Having worked closely with the team at AmcoGiffen for the past 18 months, we interviewed Human Resources Director Shirley Haines and Human Resources Adviser Sarah O’Brien about the company’s wellbeing strategy. AmcoGiffen specialises in construction and...
We’ve been privileged to work with employees of Network Rail this summer, running an event focused on nutrition for mental wellbeing. The event took place at the Reading Delivery Unit of Network Rail’s Western route and was designed to support the route’s...
